Mother’s Day 2019

Mother’s Day is just around the corner, Sunday 12th of May. We have a special 2 course and 3 course menu to help celebrate how special the mum in your life is.

Two course $49
Three course $59

We have two sittings on Mother’s Day 11.30 or 2pm. Bookings can be made by call (02) 4422 6651 or online at www.wharfrd.com.au

Our friends from South Coast Seaplanes will be flying from Wharf Rd all day Sunday. Every Mum that dines with us on Mother’s Day will go into the draw to win a fly and dine experience.This prize will include glass of champagne, oyster tasting plate and a scenic flight for two people valued at $500.

Menu

Entree

Ora king salmon tiradito, tostada, mushroom soy

Crispy fried zucchini flowers, preserved lemon, yellow chilli mayo

Smoked chicken salad, roast eschallot, potato, salsa verde

Soft shell crab taco, wakame, red chilli mayo

Rare duck breast, pine mushroom risotto, hazelnut, parmesan

Main

Pork cutlet, grilled cos, apple ketchup, quinoa and raspberry

Pan fried market fish fillet, cucumber, soba, ginger and shallot dressing

Beer battered fish, pickles, tartar sauce, potato scallop, bonito

Angus scotch fillet, confit potato, smoked onions, porcini jus

Pan fried parmesan gnocchi, wilted greens, cauliflower, taleggio

Dessert

Chocolate fondant, peanut butter ice cream, orange crisps (15min)

Vanilla bean pannacotta, rhubarb, strawberry, brandy snap

Lemon curd tart with local cream

Bellingham Blue cheese, pear jelly, burnt figs, lavoush

Friday Nights at Wharf Rd

Kick off your weekend at Wharf Rd by working your way through our cocktail list with friends while our featured DJ plays from 7pm.  Our full bar will be available plus all the classic cocktails. Fancy some food our bar menu available all night.

Friday night line up

26 April – DJ Nana Blade

10 May – DJ Paul Greene

 

Cocktail List 

MARTINI

Limoncello blush – House made Limoncello, cranberry, lime juice 13

Pisco Sour – Pisco and lime blended till fluffy, dash of bitters 15

Burnt Margarita – Tequila, apple schnapps, cinnamon sugar 15

Classic Espresso Martini – Absolut, kaluha, crème de cacao 17

French Martini – Chambord, vodka, pineapple juice 15

SHORT

Lavender Bees Knees – Gin, chambord, honey, lemon juice, lavender bitters 16

Bomo Kiss – Frangelico, Drambuie, cream, 100% Guatemalan cocoa 14

Classic Negroni – Tanquery no 10, maiden ii, campari 16

Maple Old Fashioned – Makers Mark, maple syrup, French sugar, bitters 17

New York Sour – Jack Daniels, lemon, shiraz 16

Amaretto Sour – Amaretto, lemon juice, egg white, bitters 16

Pink Lady – Tequila, Malibu, triple sec, apple juice, strawberry jam 15

TALL

Mojito – Bacardi, fresh mint, lime, brown sugar 14

Perfect Storm – Captain Morgans, Cointreau, ginger beer and crystalized ginger 14

Posh Pina Colada – Roast coconut infused vodka, Malibu, coconut cream, pineapple juice 14

Gin Fizz – Bombay Sapphire, lime and lime, cream and bubbles 15

Moscow Mule – Absolut vodka, fresh lime, Bundaberg ginger beer 15

SHARE

Berry Crush – Fresh berries, rosemary infused vodka, Chambord and lemonade 26

Wharf Rd Iced Tea – Peach schnapps, Tequila, Bacardi, Gin, Cointreau, mint and lemon 26

Blonde Sangria – Cointreau, Vermouth, Lemon Juice, Sauvignon Blanc, Lychees & Mint 26

Valentine’s Day 2019

Grab yourself some brownie points this Valentine’s Day (Thursday 14th February) and spoil the special person in your life with a romantic  3 course dinner at Wharf Rd.
Our 3 course menu is $65 with a glass of bubbles on arrival.
Add oyster tasting plate 3 different oysters $12 per person
Menu 

To Start

House baked sourdough bread with hand churned butter

Entrees

Ora king salmon tiradito, crispy taco, yellow chilli dressing

or

Salad of fresh figs, beetroot, walnuts, goats curd

or

Wagyu bresaola, rockmelon, hazelnut, nasturtium

Mains 

Pan roasted king fish, cherry tomatoes, olives, confit potato

or

Soy and ginger braised wagyu, pickled shiitake, celery, kale

or

Parmesan gnocchi with summer vegetables, basil pesto

Desserts 

Flourless chocolate cake, summer berries, baileys cream

or

Nougat parfait, passionfruit coulis, pistachio prailine

For bookings either call us on 4422 6651 or online at our website www.wharfrd.com.au

New Year Eve 2018

Bring in the New Year in style at Wharf rd.

Start celebrating with a drink and canapes on arrival

followed by a 2-course menu for $85 pp

 

CANAPES
Choux puffs with spiced tomato relish
Pork and rabbit terrine, seeded mustard, sourdough croutons
Tartlets of smoked salmon, cucumber and wasabi

MAINS
Steamed Hapuka, Spring vegetables, ginger emulsion
Roast Fillet of beef, mushrooms, asparagus, truffled hollandaise
Goats cheese tortellini with asparagus and beetroot

DESSERT
Eaton Mess – Chocolate, strawberry, passionfruit

Lemon Tart with fresh local cream

Melbourne Cup 2018

The race that stops the nation is nearly here!

Celebrate this year’s Melbourne Cup at Wharf Rd Restaurant & Bar
Tuesday 6th of November with sweeps, prizes for best dressed and of course a big screen to watch the race on.
There will also be live entertainment by Glenn Whitehall, to kick this off on the right hoof!

We have created a special 2 course menu for $85, including a drink and canapes on arrival to get the party started.

We will be supporting The Milk It Forward Initiative which is a partnership between South Coast Dairy and Berry Rotary Club supporting local south coast farmers.  A percentage from all the tickets sold will be donated. 

 

Menu 

Canapes
Potato churros, smoked paprika mayo
Sashimi ocean trout, yellow chilli, mushroom soy
Asparagus tips, bush lemon hollandaise

Main
Angus scotch fillet, fries, frizze, sea urchin butter
Mushroom ragout, sofrito, fried polenta, taleggio cheese
Black kingfish, soba noodle salad, seaweed vinaigrette

Dessert
Dark chocolate tart, peanut butter cream, orange crisp
Rosie Cupitts cheese, quince paste, pink pepper corn lavosh, pomegranate molasses